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Cup 35 cl

A 35 cl cup from the Isabelle Coup collection, whose rimless, free-flowing form suits contemporary fine dining. Swiss Langenthal porcelain for restaurants, hotels and fine dining, a balanced form for espresso, coffee and everyday service. Pure white, matt glaze or fine decor: the stage is yours for contemporary fine dining culture.

Collection
ISABELLE COUP
Color
White
Diameter
126 mm
Volume
35 cl
Weight
357 g
Height
62 mm
Volume: 35 cl
8 cl 15 cl 35 cl
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Any product . We use printing, spraying, and hand-painting to decorate porcelain, which allows us to create any design you desire. The possibilities for color combinations are virtually unlimited. All designs are underglaze.

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Benefits

Hard porcelain is created by combining natural raw materials, which fuse at high temperatures to form a compact and exceptionally durable material.

High mechanical resistance
Colourfast decoration
Microwave-safe
Hygienic non-porous surface
Stackable design
Dishwasher-safe
Long-term collection availability
Thermal shock resistance

Material

Hard porcelain is created by combining natural raw materials, which fuse at high temperatures to form a compact and exceptionally durable material. Each component plays a precisely defined role in this process, from strength to the final appearance of the glaze.

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Molding pellets

Hollow pellets used in the molding of the basic shape of porcelain products.

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Kaolin

The basic raw material of porcelain, which ensures its strength, dimensional stability, and characteristic white color.

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Limestone

It promotes a smooth surface and contributes to the final sheen of the porcelain.

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Quartz sand

It increases mechanical strength and creates a glassy structure in the glaze.

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Feldspar

During firing, the individual components of the porcelain body melt and bond together.

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Millstones

During grinding, they ensure that the mixture has a fine texture and is evenly blended.

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